Characterization of freeze-dried microencapsulation tuna fish oil with arrowroot starch and maltodextrin
| Autor: | Charles, Albert Linton, Abdillah, Annur Ahadi, Saraswati, Yuniar Rizky, Sridhar, Kandi, Balderamos, Christian, Masithah, Endang Dewi, Alamsjah, Mochammad Amin |
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| Zdroj: | In Food Hydrocolloids March 2021 112 |
| Databáze: | ScienceDirect |
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