Antifungal whey protein films activated with low quantities of water soluble chitosan

Autor: Vanden Braber, Noelia L., Di Giorgio, Luciana, Aminahuel, Carla A., Díaz Vergara, Ladislao I., Martín Costa, Amadeo O., Montenegro, Mariana A., Mauri, Adriana N.
Zdroj: In Food Hydrocolloids January 2021 110
Databáze: ScienceDirect