Modulating the hydration properties of pea hull fibre by its composition as affected by mechanical processing and various extraction procedures
| Autor: | Gutöhrlein, Friederike, Morales-Medina, Rocío, Boje, Anna-Lisa, Drusch, Stephan, Schalow, Sebastian |
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| Zdroj: | In Food Hydrocolloids October 2020 107 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect