Resolving the nanostructure of sodium carbonate extracted pectins (DASP) from apple cell walls with atomic force microscopy and molecular dynamics
Autor: | Pieczywek, P.M., Kozioł, A., Płaziński, W., Cybulska, J., Zdunek, A. |
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Zdroj: | In Food Hydrocolloids July 2020 104 |
Databáze: | ScienceDirect |
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