Microencapsulation of Bifidobacterium animalis subsp. lactis INL1 using whey proteins and dextrans conjugates as wall materials

Autor: Loyeau, P.A., Spotti, M.J., Vanden Braber, N.L., Rossi, Y.E., Montenegro, M.A., Vinderola, G., Carrara, C.R.
Zdroj: In Food Hydrocolloids December 2018 85:129-135
Databáze: ScienceDirect