Gelatin based films capable of modifying its color against environmental pH changes
Autor: | Musso, Yanina S., Salgado, Pablo R., Mauri, Adriana N. |
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Zdroj: | In Food Hydrocolloids December 2016 61:523-530 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Musso, Yanina S., Salgado, Pablo R., Mauri, Adriana N. |
---|---|
Zdroj: | In Food Hydrocolloids December 2016 61:523-530 |
Databáze: | ScienceDirect |
Externí odkaz: |