Rheological and structural properties of modified starches from the young shoots of Borassus aethiopium
Autor: | Nep, Elijah I., Ngwuluka, Ndidi C., Kemas, Chinwe U., Ochekpe, Nelson A. |
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Zdroj: | In Food Hydrocolloids October 2016 60:265-270 |
Databáze: | ScienceDirect |
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