Production and properties of tragacanthin-conjugated lysozyme as a new multifunctional biopolymer
| Autor: | Koshani, Roya, Aminlari, Mahmoud, Niakosari, Mehrdad, Farahnaky, Asgar, Mesbahi, Golamreza |
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| Zdroj: | In Food Hydrocolloids May 2015 47:69-78 |
| Databáze: | ScienceDirect |
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