Novel agaro-oligosaccharide production through enzymatic hydrolysis: Physicochemical properties and antioxidant activities
| Autor: | Kang, Oon Lee, Ghani, Maaruf, Hassan, Osman, Rahmati, Shahrooz, Ramli, Nazaruddin |
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| Zdroj: | In Food Hydrocolloids 15 December 2014 42 Part 2:304-308 |
| Databáze: | ScienceDirect |
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