Properties and antimicrobial activity of fish protein isolate/fish skin gelatin film containing basil leaf essential oil and zinc oxide nanoparticles
| Autor: | Arfat, Yasir Ali, Benjakul, Soottawat, Prodpran, Thummanoon, Sumpavapol, Punnanee, Songtipya, Ponusa |
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| Zdroj: | In Food Hydrocolloids December 2014 41:265-273 |
| Databáze: | ScienceDirect |
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