Interfacial adsorption and rheological behavior of β-casein at the water/hexane interface at different pH
Autor: | Dan, Abhijit, Wüstneck, Rainer, Krägel, Jürgen, Aksenenko, Eugene V., Fainerman, Valentin B., Miller, Reinhard |
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Zdroj: | In Food Hydrocolloids January 2014 34:193-201 |
Databáze: | ScienceDirect |
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