Response surface methodology for optimization of extraction yield, viscosity, hue and emulsion stability of mucilage extracted from Lepidium perfoliatum seeds
| Autor: | Koocheki, Arash, Taherian, Ali Reza, Razavi, Seyed M.A., Bostan, Aram |
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| Zdroj: | In Food Hydrocolloids 2009 23(8):2369-2379 |
| Databáze: | ScienceDirect |
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