Use of negative thermal expansion to design scaffolds for cultured meat
| Autor: | Avegnon, Kossi Loic M., Bedke, Andrew M., Minyard, Jacob D., Garda, Marie–Rose, Delbreilh, Laurent, Vieille, Benoit, Negahban, Mehrdad, Sealy, Michael P. |
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| Zdroj: | In Materials & Design June 2024 242 |
| Databáze: | ScienceDirect |
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