Branched-chain ketoacid co-ingestion with protein lowers amino acid oxidation during hemodialysis: A randomized controlled cross-over trial
Autor: | Hendriks, Floris K., Trommelen, Jorn, van der Sande, Frank M., van Kranenburg, Janneau M.X., Kuijpers, Jeffrey H.W., Houtvast, Dion C.J., Jetten, Guus H.J., Goessens, Joy P.B., Meex, Steven J.R., Kooman, Jeroen P., van Loon, Luc J.C. |
---|---|
Zdroj: | In Clinical Nutrition August 2023 42(8):1436-1444 |
Databáze: | ScienceDirect |
Externí odkaz: |