Ca:Mg ratio, medium-chain fatty acids, and the gut microbiome
Autor: | Fan, Lei, Zhu, Xiangzhu, Sun, Shan, Yu, Chang, Huang, Xiang, Ness, Reid, Dugan, Laura L., Shu, Lihua, Seidner, Douglas L., Murff, Harvey J., Fodor, Anthony A., Azcarate-Peril, M. Andrea, Shrubsole, Martha J., Dai, Qi |
---|---|
Zdroj: | In Clinical Nutrition November 2022 41(11):2490-2499 |
Databáze: | ScienceDirect |
Externí odkaz: |