Japanese diet and survival time: The Ohsaki Cohort 1994 study
| Autor: | Abe, Saho, Zhang, Shu, Tomata, Yasutake, Tsuduki, Tsuyoshi, Sugawara, Yumi, Tsuji, Ichiro |
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| Zdroj: | In Clinical Nutrition January 2020 39(1):298-303 |
| Databáze: | ScienceDirect |
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