GLIM criteria for the diagnosis of malnutrition – A consensus report from the global clinical nutrition community

Autor:	Jensen, Gordon L., Charlene, Compher, Cederholm, Tommy, Van Gossum, Andre, Correia, Maria Isabel T.D., Gonzalez, M. Cristina, Fukushima, Ryoji, Higashiguchi, Takashi, Baptista, G., Barazzoni, R., Blaauw, R., Coats, A., Crivelli, A., Evans, D.C., Gramlich, L., Fuchs, V., Keller, H., Llido, L., Malone, A., Mogensen, K.M., Morley, J.E., Muscaritoli, M., Nyulasi, I., Pirlich, M., Pisprasert, V., de van der Schueren, M.A.E., Siltharm, S., Singer, P., Tappenden, K., Velasco, N., Waitzberg, D., Yamwong, P., Yu, J., Cederholm, T., Jensen, G.L., Correia, M.I.T.D., Gonzalez, M.C., Fukushima, R., Higashiguchi, T., Fuchs-Tarlovsky, V., Van Gossum, A., Compher, C.
Zdroj:	In Clinical Nutrition February 2019 38(1):1-9
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect