Effects of long-term consumption of broccoli sprouts on inflammatory markers in overweight subjects
Autor: | López-Chillón, María Teresa, Carazo-Díaz, Carmen, Prieto-Merino, David, Zafrilla, Pilar, Moreno, Diego A., Villaño, Débora |
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Zdroj: | In Clinical Nutrition April 2019 38(2):745-752 |
Databáze: | ScienceDirect |
Externí odkaz: |
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