The polyunsaturated fatty acid balance in kidney health and disease: A review

Autor: Syren, Marie-Louise a, b, ∗, Turolo, Stefano c, Marangoni, Franca d, Milani, Gregorio P. a, b, Edefonti, Alberto c, Montini, Giovanni a, c, Agostoni, Carlo a, b
Zdroj: In Clinical Nutrition December 2018 37(6) Part A:1829-1839
Databáze: ScienceDirect