Changes in taste and smell function, dietary intake, food preference, and body composition in testicular cancer patients treated with cisplatin-based chemotherapy

Autor: IJpma, Irene, Renken, Remco J., Gietema, Jourik A., Slart, Riemer H.J.A., Mensink, Manon G.J., Lefrandt, Joop D., Ter Horst, Gert J., Reyners, Anna K.L.
Zdroj: In Clinical Nutrition December 2017 36(6):1642-1648
Databáze: ScienceDirect