A soy, whey and caseinate blend extends postprandial skeletal muscle protein synthesis in rats
| Autor: | Butteiger, D.N., Cope, M., Liu, P., Mukherjea, R., Volpi, E., Rasmussen, B.B., Krul, E.S. |
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| Zdroj: | In Clinical Nutrition August 2013 32(4):585-591 |
| Databáze: | ScienceDirect |
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