Improvement in the quality of the catering service of a rehabilitation hospital

Autor: Donini, L.M., Castellaneta, E., De Guglielmi, S., De Felice, M.R., Savina, C., Coletti, C., Paolini, M., Cannella, C.
Zdroj: In Clinical Nutrition 2008 27(1):105-114
Databáze: ScienceDirect