Reduced arginine availability and nitric oxide production
| Autor: | HALLEMEESCH, M.M., LAMERS, W.H., DEUTZ, N.E.P. |
|---|---|
| Zdroj: | In Clinical Nutrition August 2002 21(4):273-279 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | HALLEMEESCH, M.M., LAMERS, W.H., DEUTZ, N.E.P. |
|---|---|
| Zdroj: | In Clinical Nutrition August 2002 21(4):273-279 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect