Analysis of amino acids and carbohydrates in the cortex of nine clones of Theobroma cacao L. in relation to their susceptibility to Phytophthora megakarya Bra. and Grif

Autor: Omokolo, N.D *, Nankeu, D.J, Niemenak, N, Djocgoue, P.F
Zdroj: In Crop Protection 2002 21(5):395-402
Databáze: ScienceDirect