Properties of the stainless steel substrate, influencing the adhesion of thermo-resistant streptococci
| Autor: | Flint, S.H. *, Brooks, J.D., Bremer, P.J. |
|---|---|
| Zdroj: | In Journal of Food Engineering 2000 43(4):235-242 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Flint, S.H. *, Brooks, J.D., Bremer, P.J. |
|---|---|
| Zdroj: | In Journal of Food Engineering 2000 43(4):235-242 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect