Nondestructive evaluation of harvested cabbage texture quality using 3D scanning technology
Autor: | Du, Dongdong, Ye, Yongkai, Li, Dongfang, Fan, Jie, Scharff, Rob B.N., Wang, Jun, Shan, Fake |
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Zdroj: | In Journal of Food Engineering October 2024 378 |
Databáze: | ScienceDirect |
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