Enhancing milk quality assessment: A novel approach using an optical tongue with fiber-based Mach–Zehnder interferometry
| Autor: | Faraco, Renato Luiz, Filho, Andrade, Arthur Arruda e, Campos, Deivid, de Oliveira, Edimar José, dos Santos, Alexandre Bessa |
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| Zdroj: | In Journal of Food Engineering August 2024 375 |
| Databáze: | ScienceDirect |
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