Water sorption and glass-to-rubber transition of amorphous sugar matrices, vacuum foam- and spray-dried from alcohols
| Autor: | Takeda, Koji, Miyazaki, Shinta, Okamoto, Takashi, Imanaka, Hiroyuki, Ishida, Naoyuki, Imamura, Koreyoshi |
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| Zdroj: | In Journal of Food Engineering July 2023 349 |
| Databáze: | ScienceDirect |
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