The multilayered emulsion-filled gel microparticles: Regulated the release behavior of β-carotene
Autor: | Liao, Peilong, Yang, Sai, Dai, Shicheng, Lian, Ziteng, Yang, Jinjie, Zhang, Qiaozhi, Wang, Yijun, Qi, Baokun, Wang, Huan, Jiang, Lianzhou |
---|---|
Zdroj: | In Journal of Food Engineering October 2022 331 |
Databáze: | ScienceDirect |
Externí odkaz: |