In-situ measurements of drying and shrinkage characteristics during microwave vacuum drying of radish and potato
| Autor: | Ishibashi, Ryota, Numata, Takuya, Tanigawa, Hirofumi, Tsuruta, Takaharu |
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| Zdroj: | In Journal of Food Engineering June 2022 323 |
| Databáze: | ScienceDirect |
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