Non-destructive prediction of soluble solid contents in Fuji apples using visible near-infrared spectroscopy and various statistical methods
| Autor: | Lee, Ahyeong, Shim, Jaeseung, Kim, Balgeum, Lee, Hoyoung, Lim, Jongguk |
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| Zdroj: | In Journal of Food Engineering May 2022 321 |
| Databáze: | ScienceDirect |
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