Rancidity and moisture estimation in shelled almond kernels using NIR hyperspectral imaging and chemometric analysis
Autor: | Panda, Brajesh Kumar, Mishra, Gayatri, Ramirez, Wilmer Ariza, Jung, Hyewon, Singh, Chandra B., Lee, Sang-Heon, Lee, Ivan |
---|---|
Zdroj: | In Journal of Food Engineering April 2022 318 |
Databáze: | ScienceDirect |
Externí odkaz: |