Reconstitution of fruit powders: A process – structure – function approach
| Autor: | Gaudel, Naïma, Gaiani, Claire, Harshe, Yogesh M., Kammerhofer, Jana, Pouzot, Matthieu, Desobry, Stephane, Burgain, Jennifer |
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| Zdroj: | In Journal of Food Engineering February 2022 315 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect