Anti-freeze effect of Enoki mushroom extract on the quality preservation of frozen whipped cream
| Autor: | Arai, Naoki, Fujiwara, Ayako, Wakuda, Michiyo, Fujimoto, Toshihiro, Nambu, Yuko, Ishii, Toya, Matsumiya, Kentaro, Matsumura, Yasuki, Kawahara, Hidehisa, Ogino, Koji |
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| Zdroj: | In Journal of Food Engineering February 2021 291 |
| Databáze: | ScienceDirect |
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