Rheological behavior of concentrated emulsions containing carotenoids with different polarity
| Autor: | Domian, Ewa, Szczepaniak, Marek |
|---|---|
| Zdroj: | In Journal of Food Engineering June 2020 274 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Domian, Ewa, Szczepaniak, Marek |
|---|---|
| Zdroj: | In Journal of Food Engineering June 2020 274 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect