Mathematical model for aflatoxins risk mitigation in food
Autor: | Kademi, Hafizu Ibrahim, Saad, Farouk Tijjani, Ulusoy, Beyza H., Baba, Isa Abdullahi, Hecer, Canan |
---|---|
Zdroj: | In Journal of Food Engineering December 2019 263:25-29 |
Databáze: | ScienceDirect |
Externí odkaz: |