Real-time monitoring of organic apple (var. Gala) during hot-air drying using near-infrared spectroscopy
Autor: | Moscetti, Roberto, Raponi, Flavio, Ferri, Serena, Colantoni, Andrea, Monarca, Danilo, Massantini, Riccardo |
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Zdroj: | In Journal of Food Engineering April 2018 222:139-150 |
Databáze: | ScienceDirect |
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