Application of 3D printing for customized food. A case on the development of a fruit-based snack for children
| Autor: | Derossi, A., Caporizzi, R., Azzollini, D., Severini, C. |
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| Zdroj: | In Journal of Food Engineering March 2018 220:65-75 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect