Gastrointestinal fate of emulsion-based ω-3 oil delivery systems stabilized by plant proteins: Lentil, pea, and faba bean proteins
| Autor: | Gumus, Cansu Ekin, Decker, Eric Andrew, McClements, David Julian |
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| Zdroj: | In Journal of Food Engineering August 2017 207:90-98 |
| Databáze: | ScienceDirect |
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