Rapid assessment of black tea quality using diffuse reflectance spectroscopy
| Autor: | Panigrahi, Niranjan, Bhol, Chandra Sekhar, Das, Bhabani Sankar |
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| Zdroj: | In Journal of Food Engineering December 2016 190:101-108 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Panigrahi, Niranjan, Bhol, Chandra Sekhar, Das, Bhabani Sankar |
|---|---|
| Zdroj: | In Journal of Food Engineering December 2016 190:101-108 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect