Oilseeds sorption isoterms, mechanical properties and pressing: Global view of water impact

Autor: Lazouk, Melha-Amel, Savoire, Raphaëlle, Kaddour, Alaa, Castello, Jérémie, Lanoisellé, Jean-Louis, Van Hecke, Elisabeth, Thomasset, Brigitte
Zdroj: In Journal of Food Engineering May 2015 153:73-80
Databáze: ScienceDirect