A discrete stochastic model for oil migration in chocolate-coated confectionery

Autor: Van der Weeën, Pieter, De Clercq, Nathalie, Baetens, Jan M., Delbaere, Claudia, Dewettinck, Koen, De Baets, Bernard
Zdroj: In Journal of Food Engineering December 2013 119(3):602-610
Databáze: ScienceDirect