Ice crystal interspacing in frozen foods
| Autor: | van der Sman, R.G.M., Voda, A., van Dalen, G., Duijster, A. |
|---|---|
| Zdroj: | In Journal of Food Engineering May 2013 116(2):622-626 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | van der Sman, R.G.M., Voda, A., van Dalen, G., Duijster, A. |
|---|---|
| Zdroj: | In Journal of Food Engineering May 2013 116(2):622-626 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect