The swelling behaviour of wheat starch granules during isothermal and non-isothermal treatments
Autor: | Malumba, Paul, Jacquet, Nicolas, Delimme, Guy, Lefebvre, Florence, Béra, François |
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Zdroj: | In Journal of Food Engineering January 2013 114(2):199-206 |
Databáze: | ScienceDirect |
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