Modelling bulk density, porosity and shrinkage of quince during drying: The effect of drying method
Autor: | Koç, Banu, Eren, İsmail, Kaymak Ertekin, Figen |
---|---|
Zdroj: | In Journal of Food Engineering 2008 85(3):340-349 |
Databáze: | ScienceDirect |
Externí odkaz: |