Choosing an appropriate drying model for intermittent and continuous drying of bananas
Autor: | Baini, R., Langrish, T.A.G. |
---|---|
Zdroj: | In Journal of Food Engineering 2007 79(1):330-343 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Baini, R., Langrish, T.A.G. |
---|---|
Zdroj: | In Journal of Food Engineering 2007 79(1):330-343 |
Databáze: | ScienceDirect |
Externí odkaz: |