Ascorbic acid imparts field tolerance to heat stress in chickpea under late sown condition

Autor: Choudhary, Arbind K., Kumar, Saurabh, Shubha, Kumari, Dwivedi, Sharad K., Iquebal, Mir Asif, Kumar, Abhay, Kumar, Santosh, Kumar, Rakesh, Dubey, Rachana, Das, Anup
Zdroj: In South African Journal of Botany September 2024 172:586-597
Databáze: ScienceDirect