Chrysanthemum species used as food and medicine: Understanding quality differences on the global market
| Autor: | Gu, Jingyi, Scotti, Francesca, Reich, Eike, Kirchhof, Rainer, Booker, Anthony, Heinrich, Michael |
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| Zdroj: | In South African Journal of Botany August 2022 148:123-134 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect