Prevention of Alzheimer's disease: Omega-3 fatty acid and phenolic anti-oxidant interventions
Autor: | Cole, Greg M., Lim, Giselle P., Yang, Fusheng, Teter, Bruce, Begum, Aynun, Ma, Qiulan, Harris-White, Marni E., Frautschy, Sally A. |
---|---|
Zdroj: | In Neurobiology of Aging 2005 26(1) Supplement:133-136 |
Databáze: | ScienceDirect |
Externí odkaz: |