The future is 3D: Developing acceptable portion-reduced products
Autor: | Shahrokni, Roya O., Ferriday, Danielle, Miguel, Sonia, Vinoy, Sophie, Laurent, Aurelie L., Brunstrom, Jeffrey M. |
---|---|
Zdroj: | In Appetite 1 December 2022 179 |
Databáze: | ScienceDirect |
Externí odkaz: |